All the fresh sublime herbal flavors in just one little jar! Aromatic and creamy it goes great with pasta or baked vegetables and it’s just perfect on a warm toast with juicy tomatoes on top. This pesto, dip or a spread will last for a whole week in your fridge, that is if you don’t eat it earlier 🙂
What do you need:
- 1 avocado
- a handful of basil
- wild garlic leaves and chives add to taste
- a handful of pumpkin seeds
- a handful of walnuts
- fresh juice of 1 lime
- a pinch of salt and a spoon of olive oil
Blend all the ingredients until smooth and keep in a glass jar, it’s that simple! And oh so delicious!
