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Cooking With Saffron & A Soothing Soup Recipe
Cooking with saffron, the most expensive spice in the world, can be intimidating as it’s not very used in European cuisine. And I know I wouldn’t want to waste all …
Red Lentils Pate With Glazed Carrots & String Beans
This is one of those quickies that make a balanced and complete plant based meals with just enough proteins, fats and carbs that make you feel happily satisfied. But above …
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Sweet potato moussaka with spinach and ajvar
This moussaka is so creamy and juicy and oh, so delicious, that it has quickly became one of our favorite Sunday dishes. I’m a big fan of moussaka dishes and …
